What $1,600 rum tastes like and lwhy it might actually be worth the hype. Upon first taste, it's as smooth as finely distilled drinking water, quickly unfolding into what feels like having fairies dance across your tongue wearing slippers of caramelized banana and candied pineapple. The rum finishes with elegance and familiarity. lts decades spent aging in oak barrels have caused the 30-year liquor to undergo a kind of dark magic, returning to rum in its purest, most approachable and drinkable sense. Once the glass is drained, it leaves a memory of toasted coconut and pure vanilla. https://www.google.com/amp/s/nationalpost.com/entertainment/what-1600-rum-tastes-like-and-why-it-might-actually-be-worth-the-hype/amp